{"id":1522,"date":"2010-06-15T20:00:21","date_gmt":"2010-06-16T01:00:21","guid":{"rendered":"http:\/\/iMayberry.com\/podcasts\/?p=1522"},"modified":"2024-05-12T09:25:21","modified_gmt":"2024-05-12T14:25:21","slug":"two-chairs-no-waiting-88-the-whistler-feedback","status":"publish","type":"post","link":"https:\/\/iMayberry.com\/podcasts\/2010\/06\/two-chairs-no-waiting-88-the-whistler-feedback\/","title":{"rendered":"Two Chairs No Waiting 88: The Whistler Feedback"},"content":{"rendered":"

Host:<\/strong> Allan Newsome
\nRunning time: 0:22:46<\/p>\n

\"Two<\/a>

Two Chairs No Waiting<\/p><\/div>\n

Several folks responded to our last episode about the “king” of whistlers, Fred Lowery.\u00a0 If you didn’t hear lasts weeks show (#87), you may want to go back and give it a listen before this episode.\u00a0 We’ll talk a bit more about who exactly it was that whistled the theme of The Andy Griffith Show and theories about why people believe that Mr. Lowery was that whistler.<\/p>\n

We’ll also be talking a bit about Mayberry Days held the last full weekend of September in Andy Griffith’s hometown Mt. Airy, NC.\u00a0\u00a0 It’s certainly a sight to behold and I encourage you to attend Mayberry Days if you have a chance.\u00a0 It’s gooooood!<\/p>\n

If you can’t attend, there are other events related to Mayberry and you can learn about them by going to the “Event Calendar” link at iMayberry.com.\u00a0 Try and make plans to visit one of these events and support folks that are trying to bring a little bit of Mayberry to your corner of the world.<\/p>\n

Don’t forget to leave comments or ask questions on the TwoChairsNoWaiting.com<\/a> website or using the contact information given in the podcast. We’d love to have you be a part of our next feedback episode. Call the Two Chairs No Waiting Hot-line at (256) 513-9526 and leave a voice mail to be part of the show.<\/p>\n

If you use iTunes, please visit the Two Chairs No Waiting page of the iTunes store<\/a> and leave a review and rating.<\/p>\n

Related Links:<\/strong><\/p>\n